Densho Digital Archive
Densho Visual History Collection
Title: Tomio Moriguchi Interview III
Narrator: Tomio Moriguchi
Interviewer: Becky Fukuda
Location: Kustom Foods, Seattle, Washington
Date: February 14, 2000
Densho ID: denshovh-mtomio-03-0003

<Begin Segment 3>

[Ed. note: Shots of satsumaage moving down conveyer belt]

TM: Temperature of the oil? Oh, right there.

BF: Oh. 345?

TM: Wow. But I think it gets cooler, then warmer, I think. I never measured it when we were making it, but like I say, we used to splash water in it. Then my dad could just tell.

BF: He could just tell.

TM: Yeah.

[Interruption]

[Ed. note: Shots of satsumaage cooking]

TM: They want to eat some right away. [Laughs] It's really good, I'll tell you.

BF: You know, I've never had it hot.

<End Segment 3> - Copyright © 2000 Densho. All Rights Reserved.